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Category Archives for "Operations"

How To Manage A Restaurant Successfully

By Massimo Montone | Leadership & Management , Operations , Restaurant Consultant

Find a Mentor | Restaurant Keys

How To Manage A Restaurant SuccessfullyHaving your own restaurant is one of the most fulfilling and enjoyable business ventures. Food is a renewable commodity. This means people won’t stop looking for different sources of food because dining out is entertaining as well as functional.Many people dream of owning their own restaurants, whether it is fast-food […]

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Hospitality support, VAT reduced to 5% plus 50% customer discount

By Massimo Montone | Accounts & Financial Support , Human Resources , Operations , Restaurant Consultant

Eat Out to Help Out, London, United Kingdom | Restaurant Keys

Hospitality Support, VAT Reduced to 5% Plus 50% Customer DiscountMr Sunak said the move will benefit accommodation in hotels, B&Bs, campsites and caravan sites, while attractions such as cinemas, theme parks and zoos will also see the tax cut.The temporary VAT cut does not include alcoholic drinks, the Treasury’s “plan for jobs” document said.Mr Sunak […]

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Reopening checklist for food businesses during COVID-19

By Massimo Montone | Leadership & Management , Operations , Restaurant Consultant

Reopening Checklist for Food Businesses during COVID19 | Restaurant Keys

Reopening checklist for food businesses during COVID19Hospitality reopening guidance [UPDATED]The government finally has released its guidance for restaurants, hotels, accommodation and leisure businesses reopening from 4 July.We have to Keep in mind that health leaders warn UK must urgently prepare for a second wave after PM gives the hospitality the go-ahead. The advice is around […]

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