Full Service Consultancy, Helping Investors, Brands and Operators Unlock The Full Potential of Their Hospitality Ventures


Whether you are a private equity firm looking to turn around a brand in your portfolio, a brand seeking international growth or an existing operator looking to expand, a national chain in need of improving profitability, or an individual looking to develop an idea for a new food-service or restaurant, we can help.

Our Services

How To Open A Restaurant... Free E-Book!

Restaurant Keys can approach every project individually, tailoring our services to match your needs. 

Whether you are opening, reopening or looking to grow your hospitality business, Restaurant Keys can guide you along the path to growth and success.

Know How

Creating and implementing new concepts and providing contractual services for the implementation of those concepts giving strategic guidance to brands groups, emerging restaurant concepts, investors, landlords and developers.

Expertise to expand into new international markets understanding your core needs and requirements.


Available for the long and short term, evaluating your business, a 360-degree evaluation, giving you immediate solutions which provide you with strategic and comprehensive market-leading strategies and business plans that will grow your business nationally and internationally by identifying the right partners or investors.



We don’t just do the introduction, we give direction and supervision with every step of the way. Providing complete or partial restaurant management, including staffing, senior management and suppliers to suit your needs.

We are people-focused, strengths and point of difference are understanding EI and being able to develop teams that will be able to do the job and make a business successful.

This is why we do what we do


Massimo's ran a workshop of launching Restaurant Business and venturing to MA Luxury Brand Management students - core module - LBM718 - Strategic Management of a Luxury Business Class at Regent's University London in Spring 2019. This was an excellent workshop with practical exercises, insights, tools and useful information. It was a good refresher session for me too. He has shared his knowledge and experience with great enthusiasm and clarity. Students appreciated it.

Eric CK Chan Principal Lecturer, Business Management and Leadership Regent's University London

When opening my first restaurant concept in Poland, Massimo and his team has helped me enormously to clarify my business model and to get all my numbers right. Thanks to Restaurant Keys, I was able to efficiently and truthfully create a budget for 5 years in advance and got all my costs under control from day one which enabled me to get the most out of the business. Most importantly, I received all the excel templates and sheets that I needed – creating all these tables & analyses and working out the percentages for each expenditure category would take me at least two years. This means that learning through experience actually would have cost me many thousand Pounds. So if you ever think you cannot afford Restaurant Keys services, my reply will be: actually you cannot afford not to use their help. I am now looking to expand the concept into a chain and again Restaurant Keys is helping me to understand which business model will be the most suitable for the restaurant. I cannot recommend them enough, their services is pure gold!

Ania Orzech Restaurant Owner

September 19, 2020

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September 17, 2020

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September 12, 2020

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We firmly believe that unlocking the potential of people is how to build a successful business, as people sit at the heart of the hospitality industry.

How To Open A Restaurant... Free E-Book!